Bread That Lasts Months?
The company zaps the bread using a microwave array that kills the spores that create mold. While it all sounds a bit technical, the company also claims the patent-pending process can be completed without damaging the quality of the food.
The hope is that the technology, which can also be used on other foods and even pet treats, will dramatically reduce the amount of food that is wasted. Additionally, Microzap researchers say the technology can be used in food processing plants to reduce the occurrence of salmonella contamination.
As for the future, Microzap is currently working on developing a process to treat homes and hotels infested with bed bugs.
Copyright 2012 ABC News Radio