Chef Jeff shows you how to make breakfast banana splits - East Idaho News
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Chef Jeff shows you how to make breakfast banana splits

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Chef Jeff is in the East Idaho News kitchen with a healthy spin on a classic treat for breakfast.

Ingredients

  • 2 whole bananas, sliced lengthwise
  • 1 c. chocolate Greek yogurt, divided (1c. plain Greek yogurt, 2 tbsp. cocoa powder, 2 tbsp. +1 tsp.sugar)
  • 1 c. vanilla Greek yogurt, divided
  • 1 c. strawberry Greek yogurt, divided
  • ½ c. granola, divided
  • ½ c. sliced strawberries, divided
  • ½ c. blueberries, divided
  • Honey for drizzling

Directions

  • Make the chocolate yogurt by mixing the ingredients thoroughly in a bowl. Set aside.
  • Place the bananas on 2 long, narrow serving dishes.
  • Scoop ½ cup of each yogurt along the top of the bananas, sprinkle with berries and granola.
  • Drizzle with honey and serve immediately.

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