Noodles & Company opening Monday in Pocatello - East Idaho News
Pocatello

Noodles & Company opening Monday in Pocatello

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POCATELLO — Noodles & Company, serving classic noodle and pasta dishes from around the world, announced it will open its new Pocatello restaurant on Monday, August 8. The restaurant will open at 10:30am and is located at 4013 Yellowstone Avenue.

“We are excited to continue to expand in the state of Idaho and bring our REAL food, REAL cooking and REAL flavors to our first location in Pocatello. From healthy to indulgent, spicy to comforting, we have something for everyone, from kids to adults,” said Erin Murphy, Director of Communications at Noodles & Company. “With a broad menu of noodles, salads, soups and sandwiches, you can get a different taste every day, in lots of different ways. We offer flavors from around the world, right down the street.”

Noodles & Company has more than 500 restaurant locations across the United States and delivers its globally inspired, cooked-to-order menu in a real bowl, delivered to the table with a smile. Its menu consists of more than 25 fresh, customizable dishes that are prepared quickly with quality ingredients including cage free eggs, naturally-raised pork and organic tofu.

The new Pocatello restaurant will open with the recently introduced Spicy Korean Beef Noodles, featuring naturally raised steak, never given hormones or antibiotics and fed a vegetarian diet. The Spicy Korean Beef Noodles include a bed of ramen noodles topped with a sweet and spicy Korean-style Gochujang sauce, naturally raised steak, Napa and red cabbage, Asian sprouts and spinach, finished with cucumber, green onions and cilantro.

The company will also be opening with its newest globally inspired World Tour menu featuring two new salads – the Napa Market Salad with Chicken and the Chicken Veracruz Salad, along with our fan-favorite Med Salad with Chicken. The new Napa Market Salad with Chicken features mixed greens layered with Gala apple slices, Roma tomato, red bell pepper, pulled grilled chicken, and tossed with pomegranate vinaigrette and topped with blue cheese crumbles and naturally raised bacon. The new Chicken Veracruz Salad starts with a bed of mixed greens and is layered with Roma tomato, red onion, chili-lime chicken, crumbled, naturally raised bacon and fresh, hand-cut corn. This salad is then tossed with Jalapeno Ranch dressing and topped with crispy jalapenos, avocado and cilantro. All together, these three craveable salads highlight authentic flavors from Mexico, California and Greece so guests can embark on a World Tour of flavor without ever having to leave their neighborhood.

The 2,600 square-foot Chubbuck Noodles & Company, is the sixth location to open in the state of Idaho. Regular restaurant hours will be Sunday through Thursday, 10:30am to 9:00pm, Friday and Saturday, 10:30am to 10:00pm. To place a take-out order, download the Noodles & Company App or order online at noodles.com/orderonline.

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