Decadently 3-ingredient rich, fudgey tiger butter

This 3-ingredient easy tiger butter recipe is a decadently rich fudge snack made from a combination of peanut butter, chocolate, and white chocolate.

Ingredients

• 3 cups white chocolate chips or 24-ounces almond bark
• 1/2 cup creamy peanut butter
• 1 cup semi-sweet chocolate chips

Instructions

1. Line a rimmed baking sheet with parchment or waxed paper. Set aside.
2. In a large mixing bowl, place white chocolate chips or almond bark. Place the bowl in the microwave for about one minute. Stir well. Microwave at 30 to 45-second intervals, stirring after each, until it’s melted and smooth.
3. Stir in peanut butter until melted and well blended.
4. Spread out onto the waxed paper-lined baking pan.
5. Place chocolate chips in a small bowl and microwave at 30 to 45-second intervals, stirring after each, until smooth and melted.
6. Drop dollops of chocolate onto the white chocolate mixture in the pan. Swirl with a butter knife to create a marbled look.
7. Place the baking sheet in the refrigerator until hardened or allow it to harden completely at room temperature.
8. Break into pieces and store in an airtight container.