How to make easy decadent lemon syllabub using only 5 ingredients
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Using only 5 ingredients, this easy lemon syllabub recipe basically tastes like decadent lemon-flavored whipping cream. It’s the ultimate creamy and indulgent dessert.
Ingredients
- 1.5 cups heavy cream
- 1/4 cup granulated sugar
- 2 tablespoons apple juice
- 1 lemon
- 1/2 teaspoon vanilla extract
Instructions
- Zest and juice the lemon.
- Place all ingredients (including lemon juice and zest) in a large mixing bowl.
- Beat with an electric mixer (stopping to scrape down the sides) and stir from the bottom once, until it’s thick and slightly stiff.
- Chill until ready to serve, but serve it on the same day.
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